Thursday, May 31, 2012

Nutella Rice Krispee Squares

It's that time of year when we are looking for a simple dessert for picnics, bbq's and camping trips.  Here's a bit of a twist on an old favorite...rice krispee squares laced with Nutella. They are a hit with 'kids' of all ages!


Ingredients:

  • 4 cups mini marshmallows
  • 1/4 cup butter
  • 1/2 cup Nutella
  • 5-6 cups rice cereal  
 Topping:
  • 1 tablespoon butter
  • 1/2 cup milk chocolate chips
  • 1 cup Nutella

Method:
  1. Heat marshmallows, butter and Nutella in glass bowl in microwave.  Stir every thirty seconds until smooth. 
  2. Pour marshmallow mixture over rice cereal.  Stir to coat evenly.
  3. Press mixture into a greases 9" X 13" pan.
  4. For topping, combine ingredients in a glass bowl and microwave on high, stirring every 15-30 seconds until chocolate is melted and mixture is smooth.  Spread over pan of rice krispee treats.
  5. Chill for an hour before cutting into squares.